Tell us if you like or dislike Garlic to display persons you share this with. This way you can discover people just like you!
Un bon popcorn automnal ! #gratteail#garlicgrater #poterieweilbrennerlebeau #garlic #ailduquebec
I do not understand recipes that say #garlic is optional. Like WTF people, how can you cook without garlic? #goodfood #GarlicLife
Want 🆓 #Uber Rides 🚗👌💖 added to your 🆕 Uber account? << #Uber OfferCode 😊👉UBER20COMP👈😊 #Garlic City Club
I STILL taste garlic from my dinner yesterday even though I brushed my teeth a million times and rinsed with mouthwash 😑 #garlic
Seed #garlic is available for sale!!! Stay away from grocery store garlic, grow your own, folks!!! 🤗🌾 ❤
Pizza salt/seasoning- Rebrand plain old #garlic salt as REHEATED #PIZZA SEASONING 🍕🍕.... try it #otay
So are people still having the notion that those of us that dislike #garlic are #witches & #Wizards?
One of the main benefits of consuming #garlic is attributed to a component called #allicin, which lowers the risk of heart disease.
The trail shown above through wild #garlic was pretty but disturbed by the endless roar of the adjacent M25.
Why this is rather interesting way to pay for filming Pizza with the Outfit let’s run some numbers #mushrooms #Garlic
These pills are made of sugar and somebody did tell me today that I should try to eat more #Garlic
When in doubt: add garlic
When in a whole lotta doubt: add garlic butter
MattPellman You can easily remove the skins of #garlic if you #microwave the clove for #15seconds... Happy #MicrowaveDay‼️
Never under-estimate the impact of rest and copious amounts of fresh #Ontario #Garlic at the onset of a cold....
BrenHaas gardenerd1 MikeAndresYT JenMGardens jchapstk My wife’s #garlic mashed #potatoes #gardenchat
Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion.Garlic is native to Central Asia and northeastern Iran, and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians, and has been used both as a food flavoring and as a traditional medicine. China produces some 80% of the world supply of garlic.