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3 stars (7 ratings)


Pia  
So thankful Heavenly Father took the time to make Lychee!!! Because it’s gold!!! #ilovelychee #hawaiilife #lychee


Angelica  
Should I post some photography on here or should I save that shit for relatives I don’t speak to on Facebook #lychee #bumstuff


Belinda  
Now that i have made it official that #rubicon #lychee is the best what do you think is the worst flavour i vote #Watermelon ?


Claire  
Where has all the lychee gone?? All the grocery shops near me are out of stock. 😞 #craving #lychee


Felicitas  
Train beers just got fancy #lychee #Berbles #londonbound


Maya  
I just installed #Lychee via #Softaculous #PHP


Annelie  
Family meal to LycheeOriental tonight. Great service, great wine and of course AMAZING food!! #food #yummy #glasgow #tasty #wine #lychee

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7 comments Latest comment 26d

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Language: all de en

Malli  ·  26d

Oh shit. Last team. Okay Lychee girls. #Lychee #SugarRush #Netflix

Michaela  ·  2mon ago

My soul #fruit is a #LYCHEE: a prickly yet penetrable exterior, a sweet and juicy interior with a solid and unbreakable core #personality

Verona  ·  2mon ago

So thankful Heavenly Father took the time to make Lychee!!! Because it’s gold!!! #ilovelychee #hawaiilife #lychee

Dana  ·  4mon

Chiao Lychee Drink Review just posted! Check it out! #lychee drinks #asian drinks

Caroline  ·  6mon

Where has all the lychee gone?? All the grocery shops near me are out of stock. 😞 #craving #lychee


Lychee (variously spelled litchi, liechee, liche, lizhi or li zhi, or lichee) (Litchi chinensis; Chinese: 荔枝; pinyin: lìzhī) is the sole member of the genus Litchi in the soapberry family, Sapindaceae. It is a tropical tree native to the Guangdong and Fujian provinces of China, where cultivation is documented from 1059 AD. China is the main producer of lychees, followed by India, other countries in Southeast Asia, the Indian Subcontinent and South Africa. A tall evergreen tree, the lychee bears small fleshy fruits. The outside of the fruit is pink-red, roughly textured and inedible, covering sweet flesh eaten in many different dessert dishes. Since the perfume-like flavour is lost in the process of canning, the fruit is usually eaten fresh. Lychee contains many phytochemicals. The seeds have been found to contain methylenecyclopropylglycine which can cause hypoglycemia, while outbreaks of encephalopathy in Indian and Vietnamese children have also been linked to its consumption.